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Lazio Production

Pomele

Indicazione Geografica Tipica
Sweet Red wine

THE GRAPES AND THE VINEYARDS

Aleatico is a variety introduced into Italy from Greece since ancient times which successively found its ideal acclimatization in the area surrounding the Lake of Bolsena. Here the correspondence between the vineyard and pedoclimatic characteristics is complete, this is where the vineyard of the agricultural estate “Pomele” is situated. The estate is managed in a joint venture with Faculty of the Agricultural studies of the University in Viterbo.

THE VINIFICATION

The overseeing of the vineyard is done with great care so that every plant grows in the best balance. The production at 600 grams of grapes per plant and the vinifi cation resulting from 3 days of cold maceration on the skins are meant to preserve and intensify the important aromas which we get from this special variety of grapes.

THE WINE

This Aleatico is an ideal dessert wine of great ductility. Sweet with an extraordinary aromatic range it is rich in fragrant varietal aromas ideal to accompany dessert and pastry.

ANALYTICAL DATA

Grapes Aleatico 100%
Production zone Bolsena
Surface of the vineyard 2 Ha
Altitude of the vineyard 300 metres above the sea level
Type of soil Volcanic origin, rich in
Training system Spur cordon
Density of vines 5.000 per Ha
Production per hectare 3.500 Kg
Yield of grapes into wine 50%
Average age of vines 9 years
Harvest time Middle October
Vinification Cold maceration on the skins for 3 days at 10°C
Alcoholic fermentation In stainless steel
Malolactic fermentation Not carried out
Ageing In bottles
Alcoholic 10,00%
Total acidity 6,50 gr/lt
Dry extract 31 gr/lt
pH 3,45
Sugars 10%

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